Seafood Dish Collection

Sushi dish with Maki, Uramaki, Nigiri with salmon, tuna, eel, fresh ginger, wasabi, on a Japanese wooden plate

Hamsi, fried anchovies, Black Sea Region, Turkey

Amok, a traditional Khmer dish with chicken or fish, Battambang, Cambodia

Fried salmon with asparagus, butter and boiled potatoes

Young salted herring with yoghurt dressing, fruit and potatoes

Pike-perch fillet on a bed of spinach with cream sauce

Redfish fillets being fried

All Professionally Made to Order for Quick Shipping